Thirty-minute meals: one-pot penne bolognaise with spinach

You will need:
* One tablespoon olive oil.
* One onion, finely chopped.
* One carrot, peeled, finely chopped.
* Two garlic cloves, crushed.
* 500g beef mince.
* Two tablespoons tomato paste.
* 680ml tomato pasta sauce.
* 500ml beef stock.
* Two and a half teaspoons dried marjoram leaves.
* 400g Penne pasta.
* 100g baby spinach.
* Shaved parmesan, to serve.

What to do:
Heat the oil in a large pot over medium heat. Cook the onion, carrot and garlic for five minutes or until the vegetables are soft. Increase heat to high. Stir in the mince for five minutes or until browned.
Add the tomato paste, pasta sauce, stock and marjoram. Bring to the boil. Stir in pasta. Reduce heat to medium-low. Simmer, covered, stirring often, for 15 to 20 minutes or until pasta is al dente and stock has absorbed. Season with salt and pepper.
Add the spinach and stir until it just wilts. Serve with parmesan.

find your
dream home

looking for an

List your Property

It's easy in only three
simple steps...

find professional
services in
your area

Locate a business
operating in
your area

List your Business

Want more customers? They're online right now, searching for businesses like yours. Place your ad now...

Latest News


Kempton ExpressTembisangermistoncitynewsjoburgeastexpressgetit
Recommended Story x
Local angel recognised for her good work
Recommended Story x
Thirty-minute meals: speedy tuna, lemon and bean pasta

Thanx for your referral. We have no doubt your friends will love our newsletter as much as you!

Don't forget to verify your email.

to our free NEWSLETTER
SUBSCRIBE to our FREE newsletter.

SELECT your titles:

Bedfordview Edenvale News
Kempton Express

Your details:

Your friends:

I didn't sign up for this
I'd like to see and read more... (Please indicate in comments section below)
I'm relocating (Please indicate where to)